Restaurant Bareiss has taken classic cooking to the very highest level, with quality, flavour and hospitality in pride of place. And all this in the idyllic surroundings of the delightful Black Forest…
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dinner
At just a stone’s throw from cosy Arnhem lies the beautiful Groot Warnsborn estate. A winding road takes you past forests and gardens and through an impressive driveway to a stately white building. The perfect place for a quiet, stylish dinner with the necessary class.
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In the middle of cosy Utrecht lies a beautifully quiet oasis, a monumental building that houses a 5-star hotel and various culinary concepts. Let’s discover Restaurant Karel V in Utrecht.
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Gastronomic enjoyment at Fleur de Sel in Kasterlee
Our visit to Fleur de Sel in Kasterlee is the perfect proof that word-of-mouth advertising works best. A series of beautiful dishes on Instagram, a lot of good reviews online and one of our acquaintances Jürgen, who has already been there 30 (!) times already, made us put this address on top of our wish list. The fact that the restaurant turned out to be open on Mondays – which is the standard closing day for most restaurants – encouraged us to make a reservation immediately. Let’s just start off the week with an afternoon of gastronomic enjoyment. Just because we can 🙂
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A complete experience with great food, sleeping and enjoyment under one roof. You will be pampered in the hotel, restaurant and bar, in the middle of Antwerp.
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The Flemish Ardennes are a real paradise for cyclists and hikers, but also for foodies. In Brakel you will find restaurant “De Vijf Seizoenen” (the five seasons), where you can spoil your taste buds. We followed the beautiful landscape to this place for a long lazy Sunday lunch. Highly recommended.
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About six months ago, we were enchanted by the charms of Andalusia. With its beautiful nature, hospitality and tasty food, this region has conquered our hearts. A place where we could find all these assets was Casa Piolas in Algarinejo. The restaurant and tapas bar team welcomes guests from far and near with love and enthusiasm. And that is something you can really taste! Continue Reading
Do you want to enjoy gastronomic food at a triple A location? Then restaurant ‘t Zilte is the place to be. There are few places that appeal as much to the imagination as the top floor of the MAS in Antwerp, and even more if you know that you are not only spoiled with breathtaking views, but here, your taste buds too will be taken care of.
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Rolling landscapes, picturesque towns and lots of green, that is all it takes to make us feel we are on the other side of the language barrier. You don’t even have to drive that far and BAM, you will get an instant holiday feeling. As relaxation and delicious culinary enjoyment are the perfect combination, today’s final destination is the renovated restaurant ‘Le Coq aux Champs’* in Soheit-Tinlot. Hungry and curious? Check!
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Innesto Restaurant in Houthalen guarantees sophisticated cuisine with a good balance of taste. During the “Jong Keukengeweld-actie” (The Young Kitchen Talent Campaign), young chef Koen Verjans invites young people between the age of 18 and 30 to taste extraordinary, casual, stylish and creative gastronomy. Enjoy!
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Welcome at restaurant Nuance in Duffel. Stylish, tasteful and personal. Three basic elements that characterize and make restaurant Nuance a place worth to visit.
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L’Air du Temps is situated in the middle of the fields, at a stone’s throw from Namur and Leuven in an environment that seems pretty much the epitome of ultimate tranquillity. This is a restaurant that has rightly built a solid reputation by responding perfectly to the needs and expectations of today’s value seeker in the world of gastronomy. Here, it is not just about good food, top products and an über-professional service. The location and cuisine of Chef Sang-Hoon Degeimbre guarantee an exquisite experience. Would you like to know more? Then please continue reading. It only gets better. 🙂 Continue Reading
This Italian-style quiche looks very nice, even though we say so ourselves. Thanks to the combination of oregano and tomato, you will get that typical Mediterranean flavour.
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One of the most talked about things last year was restaurant Meliefste in the Dutch town of Wolphaartsdijk. The first Michelin star that many had predicted was unfortunately not obtained, but they did get a score of 16/20 at GaultMillau and numerous positive reviews. With the prospect of a weekend in Zeeland, it was of essence for us to visit Meliefste.
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Great food at the hotel you are staying at, that is killing two birds with one stone. It feels a bit like home, no need to go out and you can leave your car where it is parked. Of course you don’t have to stay in the hotel to be able to enjoy the food.
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